How to stir-fry red cabbage

I think many people’s IQ drops to zero when they encounter all kinds of delicious food. Even if they are trying to lose weight, they may not care about it and just want to eat a big meal to satisfy their appetite. In fact, if we want to eat safely and healthily, it is of course safer and more reliable to learn how to make stir-fried red cabbage at home. So if you like cooking, come and learn how to cook with me today!

1.1 Heat the oil in a pan and add the garlic and sauté until fragrant.

2.2 Break the Chinese cabbage moss, clean and set aside, and chop the garlic into small pieces.

3. Add the Chinese cabbage and stir-fry.

4. After the Chinese cabbage is cooked, add salt and chicken essence and stir well.

5. Stir-fry and serve.

When the whole family sits together eating delicious dishes, and watching their smiles as they enjoy the delicious food, I think the housewives are the happiest. So today, the housewives should quickly make this nutritious and delicious stir-fried red cabbage for their families.