How to make Codonopsis and lean meat soup

How to make Codonopsis and lean meat soup

Nowadays, life and work are busy and stressful. Many people do not pay attention to regularity in diet, which will cause various diseases. If you master the healthy cooking methods of one or two dishes, you can not only enjoy the delicious taste, but also supplement the body's nutrition and make our body healthier. Let’s learn how to make Codonopsis and Lean Meat Soup with me.

1. Prepare wolfberry, red dates, and codonopsis and wash them for later use

2.12 Cut the lean meat into pieces and soak to remove the blood

3.21 Boil water in a pot and add lean meat to blanch and remove blood

4. Take out the lean meat, wash it and set aside

5. Put the onion, ginger, wolfberry, red dates and codonopsis into the casserole.

6. Add appropriate amount of water and simmer on low heat for one hour

7. Add a little salt before serving and serve in a bowl.

After reading the editor’s introduction, are you unable to hold back? Do you really want to rush into the kitchen and start making Codonopsis and lean meat soup right away?

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