How to add ginseng

If you want to capture a man's heart, you must first capture his stomach. The same is true for men. So, for the sake of your beloved, should you learn to cook some decent food? The answer must be yes. So, now I will introduce the method of adding ginseng.

1. Take a family photo. Adding ginseng makes it ginseng chicken soup. It is best to use white wine or rice wine. I didn't have any, so I used cooking wine. Glutinous rice is better than rice. I don’t have glutinous rice, so I’ll use Thai fragrant rice. Suddenly I realized how to make do. Ha ha

2. This couldn’t be simpler. Place everything in a pot of cold water. (You can also put the rice into the chicken’s stomach) Bring to a boil over high heat, skim off the rice and add wine. Then simmer on low heat for 1 and a half hours.

3.Finally, add salt to taste. That's good. Simple, right? Although simple, it is very nutritious!

4. It’s his dinner at night, rice soaked in chicken soup. So satisfied!

The dish I’m introducing today with ginseng is delicious and tasty. You can’t miss it. Try making it now and let your mouth enjoy it.