How to make stir-fried pork with choy sum

You take us to a restaurant to eat, and we almost drool when we see the delicious dishes on the table. We can also try to make these delicious dishes ourselves. The editor will now introduce to you stir-fried Chinese cabbage with minced meat. After watching, go to the kitchen and try to make it yourself.

1.1 Put chopped green onion and ginger in the pot and stir-fry until fragrant. Add the choy sum and stir-fry. Add appropriate amount of salt and place on a plate.

2.2 Blanching the Choy Sum

3. Chop the pork into small pieces. Marinate for a while with cooking wine, salt, cornstarch, soy sauce and salad oil

4. Heat oil in a pan and fry until the minced meat turns golden brown. Add chopped onion and serve.

A delicious dish can make people happy and thus benefit their physical and mental health. If you master the recipe of stir-fried Chinese cabbage with minced meat and complete it carefully, you can also realize the dream of "win-win".