How to make stuffed beans

How to make stuffed beans

There are so many single men and women in society today, and if you are still not married when you reach the marriageable age, your family must be very anxious. What should you do? You will definitely wait to find something better. But while waiting, you might as well improve yourself and learn to cook a few delicious side dishes to add points to yourself. Now let me introduce to you how to cook stuffed beans.

1.1 Chop the pork. Soak the mushrooms in water, wash and chop.

2.1 Cut off the heads and tails of the beans, blanch them in boiling water, remember to add some salt to the water to flavor it. After the beans are cooked, put them in cold water and remove them.

3.2 Put the chopped pork and mushrooms together, add appropriate amount of salt, soy sauce and chopped green onions for seasoning and set aside.

4.Roll the beans into a circle and place the meat in the middle.

5. Fry in oil over low heat until cooked

6. After both sides are fried, prepare the sauce. Add a spoonful of cornstarch, a spoonful of soy sauce, and a little salt. Pour the mixture into the pot, cover the pot, and let the sauce simmer for two minutes before serving.

Food is the most important thing in our lives, so eating healthily is even more important. Today I’ll introduce you to stuffed beans. The method is easy to learn and the steps are simple. Go to your kitchen and try your hand at it.

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