As the National Day holiday is approaching, you must be very excited. You must have already thought about where to go for fun. What to eat? Although there are many delicious foods outside, the hygiene is very worrying. Instead of doing that, you might as well do it yourself. Well, now I will teach you how to make delicious steamed buns. 1. Prepare the soy milk residue 2. Two cups of corn flour, which is the same as the regular cup of rice 3. Set aside half a cup of oatmeal 4. 1/2 cup of flour 5. Put all the materials together 6. Stir evenly with chopsticks first 7. Then knead it into a ball with your hands and set aside 8. Use your hands to make your favorite shape 9. Boil water in a pot and steam the steamed bread for about 18 minutes. 10. While steaming the steamed bread, we prepare some side dishes, including green beans, eggs, pickled mustard greens, and diced carrots. 11. Pour a little oil into the pan and fry the vegetables first. 12. Finally, add the egg flavored thirteen spices and stir evenly 13. After cooking the vegetables, the steamed bread is almost cooked and put it on the plate. 14. Use a spoon to put the side dishes into the middle of the steamed bread 15. Serve and enjoy. Only by eating well can we have a healthy body. For the sake of nutrition and health, we should try to eat out less often. It is more nutritious and healthier to cook at home. Let’s get started and make today’s delicious steamed corn bread. |
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