How to make sesame purple sweet potato dumplings

How to make sesame purple sweet potato dumplings

We are a nation that pursues delicious food, and we are very particular about eating. Below, I will introduce to you a method of making sesame purple sweet potato balls. You can try to make them yourself after reading this.

1. Wash the purple sweet potatoes and steam them in a steamer; peel the steamed purple sweet potatoes and mash them with a fork; add a little hot water to the glutinous rice flour and mix them slightly;

2.1 Divide the bean paste into 20g portions; take 20g mashed potatoes and wrap the bean paste into a ball; evenly coat the potato balls with sesame seeds;

3.2 Add mashed potatoes and knead into a smooth dough with your hands, cover with plastic wrap and let stand for a while;

4. Pour a proper amount of oil into the pan, put the potato balls in after the oil is hot, and fry them on medium-low heat until the surface is golden brown and cooked.

With the complete steps of making sesame purple sweet potato balls, I believe you will be able to master it quickly. By then, you will definitely be very happy with your "performance".

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