How to make vegetarian pie

How to make vegetarian pie

For most modern people, few people cook at home regularly because they are all very busy. And being busy also destroys their precious health. You should know that the food outside contains excessive amounts of oil and salt, and if you consume it for a long time you will get seriously ill. In order to prevent the occurrence of diseases, we must learn to cook for ourselves. Now, I will tell you how to make vegetarian pies.

1.12 Wash and drain the leeks and cabbage in advance

2.21 Take flour and mix it with appropriate amount of warm water to make dough and let it sit for 15 minutes

3. Chop the leeks and cabbage into small pieces

4. Add salt, oil, sesame oil, thirteen spices and mix into fillings

5. Knead the dough evenly, divide it into small equal portions, and then roll it into dough sheets.

6. Wrap the filling into the dough and make it into a pie, then flatten it slightly with the folds facing down.

7. Heat the pan, brush a layer of oil with a brush, put the pie in and fry it.

8. After both sides are cooked, you can remove from the pan

Food permeates our daily lives, and the health of food is closely related to our lives. After reading the introduction to vegetarian pies, you really should learn and try it yourself. In this way, you can not only eat happily and with peace of mind, but also gain a healthy body and mind.

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