How to make salt and pepper sesame paste biscuits

How to make salt and pepper sesame paste biscuits

Modern people are under great pressure in life and work, so we must relieve stress in time. Among the methods of stress relief, the most common one is diet. If you often feel stressed, you might as well try making yourself a delicious meal. After eating it, you may find that the world has become different. So, let me tell you how to make salt and pepper sesame paste sesame cakes.

1. Mix flour and yeast.

2. Use 30 degree warm water to gradually add flour to neutralize the dough.

3. Knead into smooth dough.

4. Let the dough rise for 40 minutes. Press the dough with your fingers until the holes in the dough do not shrink.

5. Roast the dried Sichuan peppercorns in a frying pan over low heat, stirring constantly with a wooden spatula. Turn off the heat when the peppercorns become darker in color.

6. Use a rolling pin to crush the peppercorns and add appropriate amount of salt to make pepper salt. Store in an airtight container and use it to make pretzel rolls later.

7. Pour cooking oil and about 10 grams of pepper salt into sesame paste and mix well. Mix 30 ml of water with light soy sauce and dark soy sauce.

8. Knead the fermented dough repeatedly to release air, and then roll it into a rectangle.

9. Add the mixed sesame paste and spread evenly.

10. Roll it up from top to bottom into long strips and cut into required size.

11. Gather the cuts on both sides in the same direction, close the edges downwards, and form a circle. Use a brush to brush soy sauce water on the smooth surface, then press it into the sesame bowl, and the sesame seeds will stick to the dough.

12. Make the dough one by one and place them on the baking tray. Place in the oven for a second rise, about 30 minutes.

13. Preheat the oven for 5 minutes and bake at 180 degrees for 30 minutes.

14. It’s so crispy that it’s falling apart. The skin is crispy and the inside is well-layered. After taking a bite, the aroma of sesame paste lingers in your mouth for a long time.

In fact, it is not particularly difficult to cook good dishes. It just requires effort. According to the above steps, prepare the ingredients and seasonings first, and then start making this salt and pepper sesame sauce biscuit

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