How to cook black bean and pepper fish

Does your busy daily work make you feel tired? Are you frustrated by years of overtime work? Next, make black bean and pepper fish like the editor to relax and comfort yourself.

1. Wash the squid and set aside

2.12 Wash and slice green peppers and onions

3.21 Slice ginger and garlic, and cut chili into thin sections

4. Boil water in a pot and blanch the cuttlefish in the boiling water.

5. Heat the oil in a pan, add ginger, garlic and chili until fragrant, then add onion and stir-fry for a while

6. Add the baby fish and stir-fry.

7. Add a spoonful of cooking wine and a spoonful of fermented black beans to remove the fishy smell and enhance the flavor, stir-fry for 2 minutes

8. Add green pepper slices and stir-fry.

9. Add sugar, salt and MSG and mix well.

Now that I have introduced the method of cooking fish with black bean and pepper sauce, you should have mastered it almost by now. Then, you can go to the kitchen now and prepare this dish carefully for your family, children and yourself. It is a special kind of "thought".