How to make buttered popcorn?

Many female friends are particularly fond of butter popcorn, because it smells very fragrant and has a very crispy texture when eaten. It is the best choice to eat it as a snack. Making buttered popcorn is also a very simple thing, as long as you follow the steps.

Material

10g butter, 10g sugar

Buttered popcorn recipe

1. Before using the popcorn machine, wipe the inner tank clean with a soft cloth.

2. Remove the top cover.

3. Choose the smallest dry corn kernels, as large corn kernels will not pop.

4. Do not put more dry corn kernels than the upper limit of the measuring spoon, pour them into the inner pot and cover it with a lid.

5. Place the container under the outlet, turn on the power, the machine will start to rotate and heat, and all the popcorn will be put into the basket in about three minutes. The whole process is smokeless, risk-free and very interesting, and children can also operate it by themselves.

6. The original popcorn is ready. To increase the flavor, put butter and sugar into a container, melt them over the lowest heat, pour in the popcorn and stir evenly. The buttered popcorn is ready.