How to make bracken mixed with shredded sea antlers

How to make bracken mixed with shredded sea antlers

As the National Day holiday is approaching, you must be very excited. You must have already thought about where to go for fun. What to eat? Although there are many delicious foods outside, the hygiene is very worrying. Instead of doing that, you might as well do it yourself. Well, now I will teach you how to make bracken mixed with shredded sea mushrooms.

1.The main ingredients are as shown in the picture.

2.1 Wash and cut the radish into shreds.

3.2 Soak the shredded sea antlers in cold water for about 20 minutes, then blanch them and let them cool.

4.1 Dice the red pepper and set aside.

5.2 Blanch the bracken, cool it down and cut it into small pieces.

6. Then put all the above ingredients in a small bowl.

7. Add appropriate amounts of sugar, mashed garlic and soy sauce.

8. Add appropriate amount of white vinegar and red oil and mix well.

9. Serve on a plate, garnish with coriander, and serve.

Whenever we see someone else cooking a delicious meal, we are bound to be envious. Now you don’t have to worry. You can try making bracken mixed with sea shreds according to the above introduction.

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