How to make corn ham egg fried rice

How to make corn ham egg fried rice

In order to stay healthy, in addition to maintaining good living habits and exercising properly, diet is also an aspect that cannot be ignored. Only with proper diet can human health be truly protected. The method of corn ham and egg fried rice is not complicated and is very suitable for those who do not have too much time to spend on cooking.

1. Prepare all the ingredients, corn kernels, diced cucumber, diced ham and Taiwanese sausage, chopped green onions and rice.

2. Use half an egg to mix the rice so that the rice can absorb the egg instead of oil.

3. Heat a tablespoon of oil in a pan, add chopped green onions and stir-fry until fragrant.

4. Add the chopped vegetables and stir-fry together

5. Just add a little salt, chicken essence and thirteen spices for seasoning, no need to add soy sauce

6. After stir-frying evenly, add the rice mixed with egg liquid and stir-fry for one minute

7. Stir-fry evenly and serve.

8. Put it in a bowl and turn it upside down on a plate. It looks beautiful.

The method of making corn ham and egg fried rice is simple, even if you are a novice or a new daughter-in-law, you can make it. It is very fulfilling to make a dish that suits the taste of your family.

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