How to make fried duck

With the continuous improvement of life today, people's requirements for diet are getting higher and higher. If they want to eat safe and nutritious food, of course it is best to cook it at home. Today I will introduce the method of stir-fried duck gizzards to friends who like to cook.

1. Cut the duck into slices

2. Cut the pepper and carrot into shreds, cut the garlic into sections, cut the ginger and garlic into slices, and set aside two tablespoons of chili sauce

3. Heat the pan, pour in an appropriate amount of cooking oil, heat the oil, pour in ginger, garlic and pepper and stir-fry until fragrant

4. Pour in the duck gizzards and stir fry until the duck gizzards change color

5. Pour in the chili sauce and stir fry for 30 seconds

6. Add the chili pepper and stir fry for one minute

7. Then pour in the shredded carrots and garlic sprouts and stir-fry for two or three times, and finally pour in an appropriate amount of MSG, light soy sauce, and cooking wine and stir-fry (since I used pickled carrots and chili sauce, no salt is needed)

8. Finally, serve

A healthy diet is very important for a person, and now that you have mastered the method of making fried duck boule, why don’t you create a new healthy eating environment for yourself? Don't hesitate, go to the kitchen and cook.