Now we are entering the early autumn season, so making some delicious dishes at this time to supplement nutrition for your family will be very effective. Today I will introduce to you a dish of shredded cabbage with fermented bean curd that is suitable for nourishing your body in autumn. For some people, making shredded cabbage with fermented bean curd may be simple, but only if you put your heart into it, can you really do it well. |
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