Travel regularly as a reward to yourself. Going outside to see the scenery can also make yourself happy and become healthier. When you go out for travel, you will definitely enjoy the "delicious food on the tip of your tongue" and you will definitely miss it. While you are still nostalgic, you may learn to make it yourself at home. Well, now I will introduce to you how to make pineapple yogurt sago. 1. Wash the tapioca pearls and set aside 2. Bring water to a boil in a pot, add tapioca pearls and cook until translucent, remove from the pot and rinse with cold water. Stir the tapioca pearls constantly during cooking to prevent them from sticking to the pot. Nowadays, many parents are afraid that their children cannot cook for themselves? This is a real problem, and it is up to you to solve it. Today, now that you know all the methods of making pineapple yogurt sago, you can truly change yourself. |
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