How to make fried whitebait with peppers

Cooking by yourself is indeed a very happy thing. Only people who can cook can understand this. Here is how to make fried whitebait with peppers. You can make it yourself.

1. Ingredients for this dish.

2. Wash the chili peppers 2 to 3 times with clean water, then drain and cut into small pieces for later use.

3. Add 1 tablespoon of molasses to 2 tablespoons of soy sauce.

4. Add 1 tablespoon of sake, 1/2 tablespoon of sugar, 1 teaspoon of minced garlic, 1/2 teaspoon of ginger powder, 1 tablespoon of sesame oil, and a little pepper to the soy sauce.

5. Add appropriate amount of olive oil to the pan and heat it.

6. Add the small whitebait and stir-fry over medium heat.

7. Stir-fry for 5 minutes until slightly browned.

8. Pour the chili peppers into the pot.

9. Continue to stir-fry over medium heat for 5 minutes.

10. Add seasoning evenly and continue to stir-fry over medium heat for 5 minutes.

11. Fry until the chili peppers are soft.

12. Sprinkle a little black sesame seeds before serving.

Healthy and nutritious food starts with cooking, so you must have learned how to make fried silverfish with chili that I shared with you today. Then try it yourself and let the delicious food appear on your dining table.