How to make farm-style dishes

How to make farm-style dishes

Maybe you are studying away from home, or maybe you are busy with work every day, but no matter how busy you are, you still have to eat, because it is the basic condition for your survival. There are many ways to eat, but we have to eat healthily, we have to cook our own meals, only in this way can we be healthy. For this reason, I will first talk about the preparation of the dish "Nongjia Xiaohecai".

1. Soak the vermicelli until soft and cut it.

2.1 Beat the eggs into liquid.

3.2 Cut the cabbage and carrot into shreds and crush the garlic.

4.1 Add shredded vegetables and stir-fry until soft, add salt to taste.

5.2 Heat the oil in a pan and sauté the garlic until fragrant.

6. Add vermicelli and a spoonful of light soy sauce on the vermicelli. Then stir fry evenly. Find a plate and serve.

7. Take a frying pan, heat the oil, and fry an omelet: when the oil temperature is high, pour the egg liquid in, turn the handle to make it into a round shape, and after it solidifies, turn it over and fry for a while. Use medium-low heat to prevent scorching.

8. Cover the fried omelet on the dish and serve.

9. Don’t forget to lift it up and reveal its true face.

When you get home from get off work, squeeze into the kitchen with your husband and make some delicious farm-style dishes. Not only can you eat nutritious food, but it can also enhance the relationship between you and your spouse. Go and try it now.

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