How to make fried sea cucumber with Chinese yam

How to make fried sea cucumber with Chinese yam

Life is neither short nor long, but eating is an essential part of daily life. If you eat well, you will be in a good mood; if you are in a good mood, your body will naturally be healthier. Of course, the premise of this health is to cook your own meals, so please follow me and learn how to make fried sea cucumber with yam.

1. Cut yam into thin slices.

3.212 The foamed sea cucumber is also cut into slices.

4. Add a little salt, stir evenly and set aside.

5. Continue to pour a little olive oil into the pot, add ginger slices and green onions and stir-fry until fragrant.

6. Add the chopped sea cucumber and stir-fry together.

7. Pour in a little light soy sauce and sugar and simmer for a while.

8. Add the yam and stir-fry together.

9. Add a little salt, pepper and chicken essence and stir-fry evenly.

10. Finally, add coriander and turn off the heat.

It takes careful research to make fried sea cucumber with yam. Once you know how to make it, you will definitely want to show off your cooking skills, right? Then don't wait any longer, do it now, you will definitely be able to do it quickly.

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