How to make stir-fried vegetables

How to make stir-fried vegetables

Maybe you are studying away from home, or maybe you are busy with work every day, but no matter how busy you are, you still have to eat, because it is the basic condition for your survival. There are many ways to eat, but we have to eat healthily, we have to cook our own meals, only in this way can we be healthy. For this reason, I will first talk about the method of making stir-fried vegetables.

1. Cut half of the cucumber into thin slices and arrange them around the plate.

2.12 Fry the eggs first and serve them out. Don’t make them too overcooked.

3.21 Then add oil, heat the oil and add chili and garlic to release the aroma

4. Then add onion shreds

5. Then add tomatoes and green peppers

6. Add cucumber slices and black fungus

7. Finally, add the fried eggs. When all the vegetables are almost cooked, add salt and chicken essence. Stir well and serve.

8. Serve the food on the prepared plate

I have introduced stir-fried vegetables. I wonder if you have understood it? To put it another way, if you read it carefully a few times, you will definitely be able to fully grasp it. Once you have mastered it, all you need to do is put it into action, because delicious food is made through practice.

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