How to make braised beef

People who are in good health are those who know how to eat. This tells us that we must learn how to cook. Below I will give you a brief introduction to braised beef in soy sauce. I hope you will try to make it after reading.

1.Cut the beef into small pieces.

2.121 Rinse the cut beef with clean water.

3.212 Prepare the auxiliary materials.

4. Put it in cold water and take it out after the water boils

5. Pour oil into the pan, add spices after the oil is hot and stir-fry until fragrant.

6. Add onion and ginger and stir-fry until fragrant.

7. Add June fresh bean paste and stir-fry evenly.

8. Pour in soy sauce and cooking wine. After boiling, pour in water and sugar and stir well.

9. After the water boils, add the beef and simmer on low heat for 40 minutes.

10. Add salt and simmer for another 10 minutes.

After reading my introduction, I believe you have a certain grasp of the method of cooking braised beef in soy sauce. So, start practicing yourself quickly, theory needs to be verified by practice.