How to stir-fry double flower

How to stir-fry double flower

People's life is long and they face many diseases. When people get sick, they usually need medication. Although drug treatment is effective, many diseases can actually be treated with the help of food ingredients, and the ingredients for treating the diseases must be carefully cooked by you. So, let me introduce to you how to cook the dish of stir-fried double flowers.

1.12 Marinate the pork loin with oil, salt and cornstarch, wash it and repeat the wash twice or more, cut it into grid or diamond patterns, do not cut too deep, otherwise the shape will not look good, and then cut it into small pieces

2.21 Cut chives into sections

3. Boil the pork kidneys in boiling water until they curl up, set aside

4. Onion, ginger, garlic

5. Fry the onion and ginger with oil to bring out the aroma

6. Add the blanched kidneys, wine, soy sauce and oyster sauce and stir-fry, then set aside.

7. Heat oil in another pan, add chives and stir-fry until they turn green

8. Add the previously fried pork kidneys, other seasonings except salt, drizzle with sesame oil, and serve.

9. It smells so good. You look so pitiful. I'll drink some wine with you.

In fact, it is not particularly difficult to cook good dishes. It just requires effort. According to the above steps, prepare the ingredients and seasonings first, and then start making this stir-fried double flower

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