How to make Provence chicken baked with shellfish powder

How to make Provence chicken baked with shellfish powder

In order to survive, we have to fight hard every day. The prerequisite for struggle is to have a good body, and a good body requires nutrition to maintain. So where does this nutrition come from? Of course it’s diet. So, from now on, please follow me to learn how to make Provence Chicken Baked with Shell Pasta. I believe it will definitely be good for you.

1. Soak the shell powder in clean water for more than two hours.

2. Wash the chicken legs, put them into the soup pot, add ginger slices and peppercorns.

3. After boiling over high heat, skim off the foam, add salt, and continue cooking for 10 minutes. After cooking, soak in cold water.

4. Pour enough water into the pot, bring it to a boil over high heat, then add the shell powder.

5. Take out the cooked shell powder, rinse it repeatedly with cold water, drain and set aside.

6. After the chicken legs have cooled, peel and debone them, cut them into dices. Wash the green and red peppers, remove the stems and seeds, and cut them into dices.

7. Peel the garlic, chop it into garlic paste, pour the garlic paste into a bowl and add a little salt.

8. Add black pepper.

9. Add mixed herbs.

10. Add Provence roast seasoning.

11. Use the microwave to defrost the butter, heat for 1 minute until it melts, add it to the seasoning and stir well.

12. Add diced chicken and some diced green and red peppers.

13. Add the cooled shell powder.

14. Chop the onion.

15. Add onion and mix well.

16. Pour the mixed pasta into a baking bowl.

17. Grate the mozzarella cheese into thin strips.

18. Sprinkle cheese shreds on the shell powder, then sprinkle with the remaining green and red peppers. Preheat the oven to 220 degrees, place it in the middle layer of the oven, and bake for 15 minutes.

After reading the detailed steps of Provence Chicken Baked with Shell Pasta, and through repeated attempts, you will definitely be able to make the most delicious one. And from now on, every time you enjoy this delicacy, you will definitely be very pleased. When you are in a good mood, your body and mind will definitely be healthier.

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