How to make sweet potato gratin with cheese

When you are married or have a significant other, what will you do if you leave work early? At this time, if you can go to the kitchen and prepare a sumptuous dinner for your loved one, he will definitely be touched and your relationship will definitely be sublimated. Well, now I will teach you the detailed method of making cheese cream baked sweet potatoes.

1. Prepare the materials

2.1 Put the packaged sweet potatoes into the microwave and cook on high heat for 5 minutes until cooked. Take out the sweet potato, cut it in half, and use a spoon to scoop out the sweet potato flesh (note that you should leave about 0.2cm of sweet potato flesh on the edge of the sweet potato skin, and don't scoop it out too cleanly)

3.2 Wash the sweet potatoes clean, retain the surface moisture, wrap them with a kitchen towel, and pat some water on the surface of the towel to keep them moist

4. Use a spoon to mash the sweet potato flesh while it is still hot, add sugar, butter and chopped cheese, pour in milk and mix well.

5. Stir the mixed sweet potato meat back into the sweet potato tray and sprinkle some cheese on the surface.

6. Brush the surface of the stuffed sweet potato tray with egg yolk liquid, put it into the preheated oven, place it in the middle layer of the oven, bake at 180℃ for about 20 minutes, until the surface is golden and slightly focused

Maybe someone in your family knows how to make sweet potato gratin, so now you can prove to your family that you can actually cook and take care of yourself and your loved ones.