How to make the upgraded version of the egg nest

Vegetarian dishes can also be made to taste great, because the upgraded version of egg nest is a very anticipated recipe. Garlic is an indispensable seasoning. Salt, olive oil, and aged vinegar should be added during the production process according to personal taste. This vegetarian dish is more suitable for summer consumption, as it helps to stimulate the appetite.

1. Prepare the eggs and leave them at room temperature for half an hour.

2. Separate egg whites and egg yolks.

3. Add salt to the egg whites and beat until stiff peaks form.

4. Turn the basin upside down so that it does not fall off.

5. Use a spoon to put the rice on the oilcloth and arrange it in a casual bird's nest style.

6. Prepare seasoning.

7. Preheat the oven to 230 degrees on the middle layer, bake for 3 minutes and take out.

8. Pour the egg yolk on the egg white and sprinkle with parsley and crushed black pepper.

9. Continue baking for 3 minutes.

Not only is it easy to eat unhealthy food when eating out, it is also easy to eat too much. The upgraded version of egg nest is simple to make, and it is a good idea to make it at home.