Every time you visit friends or colleagues’ homes, you’ll find that they all have one or two specialties. But every time it was my turn, I was always short of money. You look particularly embarrassed like this, don't you? So, for the sake of your dignity, come and learn from me how to make osmanthus tea jelly now. 5. After cooking, pour into a container and refrigerate until it solidifies into osmanthus jelly. Cut into pieces when eating The steps for making osmanthus tea jelly have been introduced, so you can go into the kitchen and prepare to practice. I believe that after a few times of practice, you will be able to complete the preparation of this delicacy, and you will definitely be extremely excited then. |
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