How to make colorful mashed potatoes

How to make colorful mashed potatoes

After working five days a week, you should be exhausted. When you have a weekend off, you will definitely curl up on the sofa or bed, and your lunch and dinner will be either instant noodles or takeout. As someone like you, are you really not worried about dying young? So, learn to cook something for yourself while you are still healthy. Now, I will teach you how to make colorful diced mashed potatoes.

1. Dice the lean meat, carrots, cucumbers, eggplants, and green peppers, and chop the onions, ginger, and garlic.

2. Heat the oil in a pan and stir-fry the diced meat.

3. Add onion, ginger and garlic

4. Add chopped carrots, eggplant, cucumber and green pepper

5. Add some dark soy sauce and continue stir-frying

6. Finally, add mashed potatoes, mix well, add salt and oyster sauce and serve.

7. Serve.

Dear foodie friends, you can’t wait any longer! The editor has already whetted your appetite. Then take action quickly and make your own colorful mashed potatoes to enjoy your meal.

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