How to make fried duck with ginger

With the development of the times, there may be few people around us who can cook. We all eat at food stalls and takeout. There is nothing wrong with this, but the food sold outside is not necessarily clean. Sometimes cooking your own meals can not only allow you to enjoy delicious food but also improve your health. Here, I will introduce fried duck with ginger to you. Learn to make it yourself.

1.12 Ginger

2.21 Sliced ​​ginger

3. Cut the duck into pieces, put it into the pot and blanch it. Take it out after it is cooked.

4. Heat the oil in a pan and add the garlic.

5. The garlic in the pot has already burst into fragrance, so you can put the duck meat in and fry it together

6. After the duck meat is stir-fried for a while, pour the ginger into the pot and stir-fry together. During the stir-frying process, add the oyster sauce, chicken essence, salt, and chili.

7. After frying, serve

8. How about it? Does it make you hungry? Taking a close-up photo, haha

Today’s introduction to fried duck with ginger ends here. Have you learned how to make this dish? If you have already learned it, what are you waiting for? Go home and try it out, and add more delicious dishes to your own table!