How to make two-color tofu

Do you always eat instant noodles whenever you are alone at home? Don’t you feel like you’re mistreating yourself with this kind of food? Life is short, so make sure you treat yourself well every day. So, please learn how to make two-color tofu with me now.

1. Cut the tofu into long thick slices, cut the duck blood into 3 equal long pieces, and cut the green and red peppers into pieces.

2.1 Chop green onion and ginger

3.2 Put the duck blood into boiling water and blanch it, then take it out

4. Put oil in the pot, add onion and ginger and fry until fragrant, then add tofu slices and duck blood cubes

5. Add green and red peppers and stir fry

6. Add soy sauce, black pepper, salt and sugar and cook until it is tasty.

I have introduced to you the method of making this two-color tofu. When you are cooking, I would like to remind you to be careful in order to make delicious dishes!