Garlic Enoki Mushroom and Shrimp Recipe

Garlic Enoki Mushroom and Shrimp Recipe

The deterioration of living environment and the increase of study and work pressure are slowly eroding our health, so health preservation actions are urgent. There are many ways to maintain health, and the simplest one is diet. Next, I will introduce to you how to cook the dish of garlic, enoki mushrooms and fresh shrimps.

1. Remove the stems of the enoki mushrooms, remove the heads and intestines of the shrimps, chop the garlic (at least half a bowl), chili peppers, coriander, and green onions

2.212 Various materials

3. Heat the pan, add more oil, and pour in the minced garlic.

4. Stir-fry the minced garlic and add all the seasonings.

5. Fry the minced garlic over low heat until it turns slightly yellow and fragrant.

6. Add Enoki mushrooms

7. Fry the enoki mushrooms on medium heat until they are slightly soft.

8. Remove the head and intestines of fresh shrimp

9. Cover and simmer for a while on low heat

10. Wait until the shrimp turns red and is cooked

11. Add chopped chili, coriander and green onion

12. Stir-fry all the ingredients, turn off the heat and serve.

After reading the editor’s introduction, you should be very interested in this dish of garlic, enoki mushrooms and shrimps! Don’t be afraid of failure. Let’s go to the kitchen and try it. If it fails, you can try again a second time!

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