How to make Japanese beef stew with potatoes

Food is vital to our human body and is closely related to our life. A good diet can prolong your life. On the contrary, a bad diet can take away our precious lives. So we should learn how to cook. I will now introduce Japanese beef stew with potatoes to you.

1. Peel and cut potatoes into pieces, soak in water and gently wash off the foam; cut onions and carrots into pieces

2. Preheat a clay pot, add olive oil, stir-fry beef slices over medium heat, add potatoes, onions, and carrots and stir-fry evenly; add water and bring to a boil over high heat, then remove the foam; add sugar, mirin, and soy sauce, and cook over medium heat until the soup thickens

3. Add kidney beans, cover the pot, turn off the heat and simmer for 5 minutes.

Japanese-style beef stew is the most tempting dish for unmarried people. Therefore, if you can learn it as soon as possible, not only can you enjoy a different kind of delicious food, but you can also solve your lifelong issue.