How to make stir-fried shredded melon with red pepper and green garlic

People often complain about being stressed, having irregular diets, and being in a sub-healthy state. In fact, when you are resting, you can learn to cook and reward yourself on weekends. Next, I’ll introduce you to the dish of stir-fried shredded melon with red pepper and green garlic. You must find time to make it yourself.

1. Peel and remove the flesh of the winter melon, wash and cut into shredded winter melon. Wash and cut the red pepper into shreds, wash and cut the green pepper into sections, and cut the ginger into shreds.

2. Put the wok on the fire, pour in the oil and heat it, add the shredded ginger and stir-fry, then add the shredded winter melon and stir-fry.

3. Pour in a little water and simmer until the winter melon is cooked.

4. Add some oyster sauce and simmer.

5. After the winter melon is cooked, add the red pepper and stir-fry.

6. Add green garlic and stir-fry.

7. After tasting the flavor, add appropriate amount of salt, stir-fry evenly and serve.

Maybe you have eaten many versions of stir-fried shredded melon with red pepper, green garlic, but you certainly can’t imagine what it will taste like when you make it yourself? To satisfy your curiosity, you can really try it yourself.