How to make fried pepper leaves with noodle sauce

Does your busy daily work make you feel tired? Are you frustrated by years of overtime work? Next, just follow the editor’s example and make noodle sauce fried with pepper leaves to relax and comfort yourself.

1.12 Wash the pepper leaves

2.21 Prepare the noodle sauce. I used soybean sauce.

3. Cut the pepper leaves slightly, or you can leave them uncut.

4. Chop green onion and ginger

5.1 Heat oil in a pan

6.2 Cut the meat into pieces

7. Add diced meat and stir-fry

8. Add the scallions, ginger and Sichuan pepper leaves and stir-fry together. Sichuan pepper leaves are also used as seasoning.

9. Add a proper amount of noodle sauce, without adding salt, just the saltiness that suits you, and add a little water

10. Stir fry evenly

11. Remove from the pan and serve

Many people nowadays don’t know how to cook. After all, with the development of social life and the very developed catering industry, our needs for food can basically be met. However, the food you make yourself still has a different taste. You can try to make fried pepper leaves with rice sauce according to the introduction above.