How to make stir-fried noodles with lungs

Nowadays, more and more restaurants are doing group buying, but the quality is getting worse and worse. You may spend a lot of money but not be able to eat delicious food, which is really hateful. So at this time, it is necessary for you to master some delicious cooking methods yourself. Below, the editor will present to you the method of stir-fried lung.

1.121 Cut the lung into thick slices

2.212 Ingredients: noodles, lungs, rice intestines, cooked sheep lungs, spicy gluten, vegetable oil, green and red peppers, dried red peppers, garlic, cumin powder, onion, chili sauce

3. Cut the rice sausage into sections

4. Gluten slices

5.1 Soak the dried red pepper in cold water and cut into sections, chop the garlic, and cut the onion into thick strips

6.2 Sheep lung slices

7. Heat the oil in the pan until 70% hot, add the dried red pepper and fry until fragrant

8. Add flour lung, rice intestine, sheep lung and gluten and stir fry evenly

9. Add onion and chili sauce and stir fry

10. Add green and red peppers and stir fry over high heat

11. Add minced garlic and stir fry evenly

12. Add cumin powder

13. Taste and serve

This is the end of the introduction to the method of stir-fried lungs. It’s up to you from now on. So, start cooking in the kitchen from now on. Believe that you can defeat yourself and it can also defeat it.