How to make angelica pig's trotter soup

How to make angelica pig's trotter soup

When we were young, our mother was around and we thought cooking was easy. When we grew up and went out on our own, we found that cooking was really difficult. But eating out for a long time is really unhealthy. So, for yourself and your family, you should acquire cooking skills. Now let me teach you how to make angelica pig's trotter soup.

1. Prepare the ingredients.

2. Wash the pig's trotters, blanch them in cooking wine and wash away the blood foam.

3. Cut the ginger into slices.

4. Wash and remove the core of the red dates.

5. Add water, cooking wine, ginger slices and angelica to the processed pig's trotters and bring to a boil.

6. Reduce heat and simmer until the meat is tender, then add red dates, chicken essence and salt and bring to a boil over high heat.

8. The delicious angelica pig's trotter soup is ready.

You may not have cooked before, but now that you have read the introduction to the recipe of Angelica and Pig's Trotter Soup, you can try it yourself and cultivate your interest and affection.

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