For many foodies, seeing delicious food is their greatest happiness. So today I will give you a chance to learn how to make this spicy diced eggplant with me. I believe that it will taste even better when you do it yourself! 1. Dice the eggplant and soak it in light salt water for ten minutes. 2.1 Heat the oil in a pan and add the garlic slices and dried red pepper. 3.2 Take out and squeeze out all the water. 4. Add diced eggplant and stir-fry. 5. When it becomes soft, add salt and stir-fry. 6. When the dish is cooked to your preferred hardness, add chicken essence to season and serve. Dicing spicy tomato is no problem for our parents, but for young people who have to eat everything they have, can you really do it on your own? Please believe in yourself, with the perfect cooking method, you can definitely do it perfectly. |
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