How to make fried potatoes with chopped pepper and pork belly

How to make fried potatoes with chopped pepper and pork belly

In fact, many times, cooking not only makes you happy, but also cultivates your sentiments and allows you to relax. So sometimes we need to learn how to cook. Here is a recipe for stir-fried potatoes with chopped pepper and pork.

1.1 Wash and peel the potatoes.

2.2 Ingredients: potatoes, pork belly (cut), chopped pepper, chopped green onion

3.1 Then, put the cut potatoes into a pot of water and boil until they are cooked through and soft, then remove from the pot.

4.2 Place on a chopping board and cut into slices for later use.

5.1 Next, add appropriate amount of cooking wine.

6.2 Heat oil in a pan, add the chopped pork belly and stir-fry.

7.1 Stir-fry.

8.2 Add appropriate amount of light soy sauce.

9. Then, add the blanched potatoes and chopped peppers.

10. Stir-fry.

11. Finally, add appropriate amount of salt.

12. Add appropriate amount of chicken essence.

13. Season and stir well.

14. Add chopped green onion and serve.

15. Remove from the pan and serve.

The recipe of the delicious stir-fried potatoes with chopped pepper and pork belly that I’m introducing today is actually not difficult. As long as you try it carefully, you can achieve the effect you want and enjoy delicious food!

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