How to make stir-fried wild rice stem with bell pepper and dried radish

How to make stir-fried wild rice stem with bell pepper and dried radish

In the eyes of many people, you are successful and even perfect. But only you know that you actually have nothing because you have lost the most important thing, your health. So, what should you do if you want to regain your health? In fact, you can completely get it back through diet. Well, now let me teach you how to make the dish of stir-fried wild rice stem with bell pepper, dried radish and water chestnut.

1.12 Ingredients: wild rice stem, bell pepper, dried radish (washed)

2.21 Peel the wild rice stem and wash it.

3. Place on the chopping board and cut into thicker strips for later use.

4. Remove the stems and seeds of the bell peppers and wash them.

5.12 Place on the chopping board and cut into thicker strips for later use.

6.21 Place the washed dried radish on the chopping board and cut into pieces for later use.

7. Heat oil in a pan, add the chopped wild rice stem and bell pepper and stir-fry until cooked.

8. Next, add the chopped dried radish and stir-fry.

9. Then, add a little light soy sauce.

10. Add a pinch of salt.

11. Add a little chicken essence.

12. Season and stir well.

13. Remove from the pan and serve.

Have you learned today’s introduction? If you want to eat safely and healthily, you have to do it yourself, so take action now and enjoy the process of stir-frying wild rice stem with bell pepper, dried radish and water chestnuts.

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