How to make colorful beef cubes

Food requires nutritional balance. Not only will you not gain weight, but it will also help you maintain a slim and healthy body. For friends who are trying to lose weight, please take a look. Today, the editor will introduce to you the method of making colorful beef cubes.

1.12 Soak a handful of soybeans in water in the morning.

2.21 When I got home from get off work, the soybeans were already soaked.

3.1 Remove the mushroom stalks, wash and add water to a milk pot and bring to a boil. Put the mushrooms into the milk pot and take them out after they become soft for about 1 minute.

4.2 Take out the soybeans and put them into a milk pot and cook.

5.1 Heat oil in a pan and add chopped green onion.

6.2 Chop beef, green pepper, carrot and mushroom into small cubes.

7. Add a little bit of Yipinxian and stir-fry until fragrant.

8. Put all the ingredients in Picture 5 into the pan, stir-fry, add a little salt and tomato sauce, and continue to stir-fry.

9. Add starch and water and stir well.

10. Add water starch to the pot, continue to stir-fry for a few minutes until the color is even, then turn off the heat.

11. Put it on the plate.

12. Serve a spoonful of rice.

13. Add an appropriate amount of colorful beef cubes and a plate of colorful beef cubes rice, and it’s ready.

14. Serve with a cup of mango yogurt and enjoy.

A healthy diet is very important for a person, and now that you have mastered the method of making colorful beef cubes, why don’t you create a new healthy eating environment for yourself? Don't hesitate, go to the kitchen and cook.