How to make fried pork slices with mushrooms and lettuce

Health preservation is a state of mind that requires us to start from the most basic level of life, such as diet. Well, now I will introduce how to cook stir-fried pork slices with mushrooms and lettuce.

1.121 Peel and wash the lettuce.

2.212 Ingredients: lettuce, cooked meat slices, mushrooms (soaked)

3. Place on a chopping board and cut into slices for later use.

4. Remove the roots of the soaked mushrooms and wash them.

5.1 Heat oil in a pan, add meat slices and appropriate amount of light soy sauce.

6.2 Place on the chopping board and cut into pieces for later use.

7. Stir-fry.

8. Next, add the chopped mushrooms and stir-fry.

9. Then, add the chopped lettuce and stir-fry.

10. Finally, add appropriate amount of salt.

11. Add appropriate amount of chicken essence.

12. Season and stir well.

13. Remove from the pan and serve.

The method of stir-fried pork slices with mushrooms and lettuce has been introduced. You may not have mastered it yet, but you must practice more. You can take some time to go to the kitchen and try it.