Can babies eat purslane if they have diarrhea?

Purslane is not only delicious and refreshing, but also fresh in taste. It is a wild vegetable loved by many people and is loved by the general public. However, eating purslane not only cannot cure diarrhea, but also if the baby has a bad stomach, or has abdominal pain, vomiting, or diarrhea, purslane should not be eaten immediately. Because purslane is a wild vegetable with a cool nature, eating it will not only fail to cure diarrhea, but will also aggravate the condition.

Two types of childhood diarrhea: Common diarrhea is generally divided into two categories. One is infectious diarrhea, which is usually caused by bacteria and viruses. For example, rotavirus, which is transmitted through the respiratory tract, may cause diarrhea after entering the intestines.

The other type is non-infectious diarrhea, which is usually caused by food that is too cold, too hot, or indigestion. Because children's gastrointestinal tract is not yet fully developed, various digestive enzymes are secreted less than adults, which can easily cause indigestion and lead to diarrhea.

Rice soup with salt can relieve symptoms. For babies with diarrhea, the most important thing in care is to prevent dehydration and electrolyte imbalance.

When a child has diarrhea, he or she loses water from the body, so a large amount of water and electrolytes are needed. It is recommended to use rice soup and salt, the ratio is one beer bottle of rice soup to one beer bottle cap of salt. Treat symptoms while replenishing water and electrolytes.

Feed less high-nutrition and stimulating foods. Some parents are afraid that their babies will lose too much nutrition during diarrhea, so they try every means to feed their children high-fat, high-protein foods such as milk and eggs, hoping to make up for the losses caused by diarrhea. Little do people know that doing so will increase the burden on the gastrointestinal tract and make the diarrhea last for a long time.

In addition, babies should avoid eating several types of food during diarrhea. The first is irritating food; the second is food that is easily fermented or causes flatulence, such as sucrose, milk, soy products, cold dishes, sweet potatoes, etc.; the third is food that promotes intestinal peristalsis and bowel lubrication, such as bananas and yams, which have a bowel lubrication effect, and vegetables with high crude fiber content, such as celery and leeks, which have a role in promoting intestinal peristalsis; the fourth is high-fat and high-protein food, such as eggs, animal oil, fried foods, cream products, etc.

Pay attention to hygiene and small details

In addition, parents should educate their children to pay attention to personal hygiene and wash their hands before meals and after going to the toilet. The washed fruits and vegetables should be refrigerated. If they are kept for a long time, they should be washed again. If you use a juicer to make juice for your baby, you must pay attention to the cleanliness of the machine; food is easy to spoil in summer, so it is best to cook it for your child one meal at a time and do not store food for too long; wash your baby's hands frequently and cut his nails frequently.

Food to stop diarrhea The following foods not only provide the necessary nutrition for babies, but also have certain antidiarrheal effects.

1. Scorched rice soup: Grind rice flour or milk cream into powder, fry until browned, then add water and appropriate amount of sugar, and boil until it becomes a thin paste. Scorched rice soup is easy to digest, and its carbonized structure has a good adsorption and antidiarrheal effect, making it the first choice food for infants with diarrhea.

2. Carrot soup : Carrots are alkaline foods. The pectin they contain can form stools and absorb pathogenic bacteria and toxins in the intestines. It is a good antidiarrheal and antibacterial food. The method of making carrot soup is as follows: wash the carrots, cut them to remove the stems, cut them into small pieces, add water and cook them until they are soft, then filter them with gauze to remove the residue, then add water to make soup (at a ratio of 500 grams of carrots to 1000 milliliters of water), and finally add sugar and boil. Take 2 to 3 times a day, 100 to 150 ml each time. Stop using after diarrhea improves.

3. Applesauce: Apple is also an alkaline food, containing pectin and tannic acid, which has the effects of absorption, astringency and antidiarrhea. Take a fresh, soft apple, cut it in half, and use a mixing spoon to scrape it into a paste.