How to make fried pork belly with beans

How to make fried pork belly with beans

If you want to capture a man's heart, you must first capture his stomach. The same is true for men. So, for the sake of your beloved, should you learn to cook some decent food? The answer must be yes. So, now I will introduce how to stir-fry pork belly with green beans.

1.12 Ingredients: String beans, pork belly

2.21 Pick and wash the beans and take them out.

3.12 Place on the chopping board and cut into shreds for later use.

4.21 Place the pork belly on the chopping board and cut into shreds for later use.

5. Then, blanch the cut beans in boiling water until cooked, then remove from the water.

6. Heat the oil in a pan, add the chopped pork belly and a little cooking wine

7. Stir-fry.

8. Next, add the blanched green beans and stir-fry.

9. Then, add a little light soy sauce.

10. Add a pinch of salt.

11. Add a little chicken essence.

12. Season and stir well.

13. Remove from the pan and serve.

To make the dish of fried pork belly with green beans, you first need to fully understand how to make it. Once you understand how to do it, you can then take action. I believe that you, who have strong execution power, will be able to "be competent" soon.

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