How to make fried chicken with vegetable stems

Twenty years ago, you wouldn't have chosen your own meals because the times didn't allow it. Twenty years later, you can choose your favorite meal, but you are too busy. But remember, don't let being busy take away your health. For the sake of health, please follow me to learn how to make stir-fried chicken with vegetable stems.

1. Prepare cured chicken, vegetable stems, and chili peppers.

2.1 Add the chili and stir fry evenly.

3.2 Cut the cured chicken into pieces, cut the vegetable stems into sections, and cut the peppers into shreds.

4.1 Stir-fry for a while, move to the side of the pan and add the chopped vegetable stems. Put some salt on the stems to taste.

5.2 Add the cured chicken and stir-fry evenly.

6. After stir-frying evenly, add some light soy sauce and stir-fry the vegetable stems evenly.

7. Add some MSG to enhance the flavor, then add a little water and bring to a boil before serving.

8. Stir-fry the fried vegetable stems with bacon.

The stir-fried cured chicken with vegetable stems introduced above is actually very simple to make, so can you still sit still and wait until now? Run quickly, go to the kitchen, the place that now belongs to you, and realize your dream of making this delicious dish.