How to make spicy pork and spinach noodles

How to make spicy pork and spinach noodles

Disease comes silently, but it is extremely harmful to the human body. Therefore, in order to prevent disease, we have to change our lifestyle. And the change must first start with your daily diet. We must develop the habit of cooking, so as to prevent disease and promote health. For the sake of everyone's health, I will now talk about how to cook spicy meat and spinach noodles.

1. Ingredients: chili, onion, celery, spinach, spinach noodles, vegetable oil, salt, pepper powder, garlic, chicken stock, starch, tomato sauce

2.121 Cut celery into sections

3.212 Wash and cut the chili into sections and mince the garlic

4.12 Dice the lamb, dice the onion, and wash the spinach

5.21 Heat the pan with cold oil, add the diced mutton and stir fry for a while

6. Add a little salt and pepper powder, add a little soy sauce

7. Add chili and stir fry until fragrant.

8. Add diced celery and stir fry

9. Add water and salt and cook for about 3 minutes until the flavor is absorbed

10. Add diced onions

11. Mix the minced garlic evenly

12. Add chicken essence tomato sauce

13. Thicken with starch and serve

14. Bring water to a boil over high heat, add spinach, a little salt and a few drops of vegetable oil, boil and remove the spinach.

15. Add spinach noodles and remove after cooking

16. Put the spinach on the bottom of the plate, top it with spinach noodles, then pour in the spicy pork.

If you want to make this delicious dish of spicy meat and spinach noodles, please read the above steps carefully, and then learn to make it carefully and patiently several times. In this way, it won’t be long before you see the “results” of your labor.

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