How to make black pepper mussels

How to make black pepper mussels

If you want to capture a man's heart, you must first capture his stomach. The same is true for men. So, for the sake of your beloved, should you learn to cook some decent food? The answer must be yes. So, now I will introduce how to make green onion with black pepper.

1. Thaw the mussels you bought and clean them.

2. Chop the garlic, dice the red pepper, and wash the fermented black beans.

3. Boil water in a pot and put the cleaned mussels in to blanch them (the mussels are already cooked, but it is better to blanch them for safer eating).

4. Take out the blanched mussels, drain the water, and then arrange them neatly on a large plate.

5. Bring another pot to a boil and sauté minced garlic and fermented black beans.

6. After sautéing the minced garlic and fermented black beans, add the seasonings and bring to a boil.

7. Finally, use a small spoon to evenly spread the fermented black bean and red pepper juice on the mussels.

We all know that doing something well requires a lot of effort and time. Of course, cooking also requires effort. If you can cook delicious dishes, you will surely impress others. Now, based on the above introduction, let’s make black pepper and mussels.

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