How to make bitter melon with black bean sauce

Diseases caused by diet can’t be bought back. If you understand this sentence, would you still dare to eat everywhere? Although there are conscientious businesses, most of them are not. So to save your life, you'd better go home and do it yourself. Now, let me teach you how to cook bitter gourd with fermented black beans.

1. Prepare the ingredients.

2.1 Slice the processed bitter gourd.

3.2 Wash the bitter gourd and cut it in half. Use a spoon to remove all the seeds and white membrane inside.

4.1 Blanch again in boiling water and soak in ice water.

5.2 Mix well with salt and marinate for half an hour.

6. Heat the pan with cold oil and lower the heat. Fry the fermented black beans until fragrant and let cool.

7. Take out the bitter gourd, drain the water, and add the fried black bean oil. Chicken essence and salt, mix well.

Although the above method of preparing bitter gourd with fermented black beans seems a bit complicated, I believe that you are smart enough to have mastered it. Now that you have mastered the text, you can start doing it yourself. I believe that you have strong hands-on ability.