How to make Wuchang rice

How to make Wuchang rice

Nowadays, life and work are busy and stressful. Many people do not pay attention to regularity in diet, which will cause various diseases. If you master the healthy cooking methods of one or two dishes, you can not only enjoy the delicious taste, but also supplement the body's nutrition and make our body healthier. Now let’s learn how to make Wuchang Rice with me.

1. Pinzhenke Wuchang Rice

2.12 Take an appropriate amount of rice and set aside.

3.21 Simply rinse.

4. Pour the washed rice into the rice cooker.

5. Add appropriate amount of mineral water. Soak for about half an hour.

6. Select "Standard Cooking" on the rice cooker.

7. After 50 minutes, the rice cooker automatically switches to the "keep warm" mode.

8. Continue to simmer for about ten minutes under keep warm mode and then open the lid.

9. Use a rice spoon to break up the mixture and put it into a bowl.

The method of making Wuchang Rice has been introduced, but everyone’s understanding and mastery of it are different. Below you can make it according to your own understanding.

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