How to make hot pot vegetables

How to make hot pot vegetables

In today’s society, with so many food ordering apps available, how many people are willing to cook their own meals? Ordering food online is convenient, but in the long run, your health will disappear. So, throw away your laziness, get into the kitchen and start practicing. Maybe you need to learn from me how to make hot pot vegetables.

1. Any kind of vegetables and meat you have at home will do. Put whatever you have at home, what you like, or whatever is left over.

2.121 Boil vegetables that are difficult to cook until they are 70% cooked. I boiled the lotus root slices, potatoes, and lettuce first, so that the soup will not become thick. Set aside.

3.212 A pack of hot pot seasoning.

4. Boil the tofu first and set aside.

5. Put a small amount of oil in the pot and add the hot pot seasoning and stir-fry.

6.1 Add broth, or boiling water if you don’t have it.

7.2 Make sure it’s fried until it’s very fragrant and all the flavors come out.

8. Then add the vegetables, and put the ones that are not easy to cook soft first.

9. Add mushrooms.

10. Eat luncheon meat.

11. Finally, the tofu.

12. Because the amount of vegetables added is different, you must taste the flavor at the end. If it is not flavorful enough, add some salt.

13. I really missed the hotpot in Chengdu, so I made an oil sauce myself with sesame oil, cooking oil, salt and chicken essence. In fact, it doesn’t need any oil or dipping sauce, it’s also delicious when eaten directly.

Nowadays, many parents are afraid that their children cannot cook for themselves? This is a real problem, and it is up to you to solve it. Today, now that you know all the methods for making hot pot vegetables, you can truly change yourself.

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