How to make tofu with colorful peppers

Our great China is vast and rich in resources, and every place has its own cuisine. But if you stay at home for a long time, it is difficult to eat it. Is this a pity? It doesn't matter, if you can master how to make them yourself, all problems will be solved. Now, please follow me and learn how to make stir-fried tofu with colored peppers.

1. Break the green and yellow peppers into pieces by hand and cut the tomatoes into small pieces.

2. Cut the tofu into thin pieces, marinate with salt for about 20 minutes, fry in oil until both sides are golden and crispy.

3. Put a little oil in the pan, add green pepper and yellow pepper and stir-fry with a little salt.

4. Pour in the fried tofu and stir-fry.

5. Pour in tomatoes and stir-fry quickly, then add a little chicken essence and serve.

After reading the detailed method of making stir-fried tofu with colorful peppers, do you understand it clearly? Then, please use your amateur practice to start actual combat. I believe that with your intelligence and talent, it won’t take you long to prepare this delicious dish.