How to make moss heart vegetable

Now that people’s lives are better, they have become more careful about what they eat. In the past, people ate to fill their stomachs. Nowadays, people eat for health reasons, so here I would like to introduce to you a healthy and delicious dish of seaweed.

1. Add hot water to glutinous rice flour as needed.

2.1Pull a dough and roll it into a long thin strip.

3.2 Knead into a ball.

4.1 Wash the moss and cut into small pieces.

5.2 Cut into small cubes. These two people stayed in bed and refused to get up no matter how much I called them. I had nothing to do, so I pinched Xiao Ding into small cubes one by one. They looked pretty good~~

6. Pour water into the pot, bring to a boil and add the minced pork.

7. When the celery starts to float, add the moss and cook until the celery starts to float again.

8. When serving, just add some salt and a sprinkle of pepper. It is sweet and delicious!

9. Look, look at a little cauliflower~~

Maybe you have never eaten moss before and don't know how to make it. But I believe you have been moved after reading the introduction above. Believe in your own heart and follow your heart to learn how to cook this dish. You should know that the sense of accomplishment and joy you get after making it is really delightful.